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CFT(SEPT)2021M1

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  3. HEALTH AND APPLIED SCIENCES
  4. CFT(SEPT)2021M1
Agricultural Production
CFT(SEPT)2021M1

Agricultural Production

Biology
CFT(SEPT)2021M1

Biology

Chemistry
CFT(SEPT)2021M1

Chemistry

Entreprenuership
CFT(SEPT)2021M1

Entreprenuership

Food Engineering
CFT(SEPT)2021M1

Food Engineering

Food Microbiology
CFT(SEPT)2021M1

Food Microbiology

Food Processing And Preservation
CFT(SEPT)2021M1

Food Processing And Preservation

Food Processing Technology Dairy
CFT(SEPT)2021M1

Food Processing Technology Dairy

GENERAL MICROBIOLOGY
CFT(SEPT)2021M1

GENERAL MICROBIOLOGY

information communication technology
CFT(SEPT)2021M1

information communication technology

LABORATORY PRACTICE
CFT(SEPT)2021M1

LABORATORY PRACTICE

Mathematics
CFT(SEPT)2021M1

Mathematics

Meat Technology
CFT(SEPT)2021M1

Meat Technology

Physics
CFT(SEPT)2021M1

Physics

Technical Drawing
CFT(SEPT)2021M1

Technical Drawing

TECHNOLOGY OF SPECIFIC PRODUCTS (FATSAND OILS)
CFT(SEPT)2021M1

TECHNOLOGY OF SPECIFIC PRODUCTS (FATSAND OILS)

Workshop  Practice
CFT(SEPT)2021M1

Workshop Practice

Stay in touch

  • https://www.nairobitti.ac.ke/
  • (+254) 721 233394, (+254) 0208034403
  • nairobitechnical@gmail.com , info@nairobitti.ac.ke
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